OCEANOL CAPSULES

Composition

Capsules weighing 1.36 g contain natural concentrated fat from ocean fish.
The guaranteed content of Omega-3 is not less than 35%.

- the natural concentrated fat of ocean fishes. A high content of Omega-3 is achieved by filtering the fat at a low temperature with the use of a chamber filter press. To prevent oxidation processes, vitamin E (0.1% by weight of fish oil) was added to the composition.

Omega-3 is a family of polyunsaturated fatty acids (PUFAs) necessary for the normal functioning of organs and systems. Omega-3 PUFAs are essential fatty acids, since they are not synthesized in the human body and must be supplied in sufficient quantities from the outside. The main source of essential Omega-3 is tissue fat of fish living in cold waters.

Indications and usage

Dietary supplements Oceanol Recommended as an additional source of Omega-3 polyunsaturated fatty acids (PUFA):

• To reduce the risk of atherosclerosis, hypertension and other cardiovascular diseases;
• To maintain the active functioning of the brain, nervous system, the normal state of the retina;
• To normalize the metabolism, improve liver function;
• To improve the condition of mucous membranes, skin, hair, nails;
• To slow down the aging process and increase physical endurance:
• To increase resistance to infectious diseases and stress.

For preventive purposes adults and children over 14 years old take 1 capsule of oceanol 2 times a day with meals. Duration of reception is 1 month. Reception can be repeated 2-3 times a year. Not a cure.
When taking Oceanola for medicinal purposes It is recommended to increase the number of capsules at the beginning of the course to 4 pieces daily with a gradual reduction to a prophylactic dose.

Contraindications

Individual intolerance to the components of dietary supplements, increased bleeding. Before use, consult a physician.

Storage conditions

Store in a dark place at a temperature not exceeding 20 ° C.
Expiration date 2 years

Oceanol